Worker-owned cafe & beer bar with 20 taps, coffee, food cart

Gourmet burgers, hot dogs, craft cocktails, beer & wine

Creative ice cream with inventive flavors, vegan options

Fresh produce, artisan foods, baked goods, and chef sightings

Vegetable-centric "reverse steakhouse" with creative cocktails

French-American favorites, French onion soup, escargot, patio

Poke bowls, plate lunches, Korean fried chicken, and musubi

Thai BBQ & craft cocktails with tropical tiki vibes

Artisanal ice cream with wild, seasonal flavors and handmade cones

Extensive beer selection on tap & bottles; encourages outside food