Takashimaya

IkiJI in Ryogoku blends Edo-era spirit with modern style, offering meticulously crafted, high-quality apparel packed with thoughtful design.

At this cozy Tokyo spot, watch chefs handcraft thick, chewy noodles paired with light yet umami-rich soy and niboshi broths.

Cozy counter-serve in Harajuku dishing up crispy or boiled gyoza with simple sides, plus cheap beer and sake for a laid-back feast.

Nestled beneath Ginza station, Sukiyabashi Jiro serves flawless Edomae sushi in a focused 20-piece omakase—pure craft, zero fluff.

Nestled in the Shiodome Media Tower, this chic high-rise hotel boasts airy, sun-soaked rooms with sleek modern amenities, a trendy bar, and a relaxing spa.

This bustling, multi-story Japanese variety store is a treasure trove of affordable finds, from quirky souvenirs to kitchen essentials, all at 100 yen.

Nestled in the heart of Tokyo, the historic Imperial Hotel blends timeless elegance with modern comfort, offering top-notch dining and unmatched service.

Perched above Tokyo's bustling streets, The Tokyo Edition blends sleek design with a vibrant party atmosphere, offering chic dining, exquisite views, and impeccable service.

Grill Grand in Asakusa serves nostalgic, Michelin-recommended yoshoku classics like fluffy omurice with rich demi-glace in a cozy, multi-gen setting.

New York-trained Chef Yonezawa’s chic bistro in Tokyo serves killer wagyu pastrami and gourmet burgers with natural wines.