Dal Nono Colussi

Pastry shop · Dorsoduro

3

How to Make the Most of Venice When it Floods | Condé Nast Traveler

"Cookbook author and Venice local Skye McAlpine loves the sugar-crusted panettone-like focaccia Veneziana at Dorsoduro's Dal Nono Colussi."

https://www.cntraveler.com/story/how-to-make-the-most-of-venice-when-it-floods

C. Lunga S. Barnaba, 2867A, 30123 Venezia VE, Italy Get directions

dalnonocolussi.company.site

@dalnonocolussi

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