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"Pink Tiger is a sophisticated and playful dining destination nestled waterfront at The Wharf in DC. We offer an exciting blend of American flair and Southeast Asian fare, creating a dining experience that’s both familiar and unexpected– or as we like to say, the best of both worlds. Our menu is designed to be flexible, presenting a variety of options; small and shared plates, traditional mains, and a rotating Chef’s Tasting Menu that invites you to explore the latest creative offerings from our talented Executive Chef, Joseph Castro. Dive into bold flavors and delightful twists on classic favorites."

Laid-back destination with a menu of regional West African specialties & a full bar.

Nestled in a cozy, rustic-industrial setting, this wood-fired Italian gem serves stunningly plated, seasonal dishes that embody flavor and delight.

Annabelle is a chic Dupont Circle eatery serving refined contemporary American fare and craft cocktails, all in a stylish, art-filled setting.

Down-to-earth restaurant with a patio specializing in sourdough pizzas, plus Italian & Greek dishes.

Oyster Oyster serves up an unforgettable, seasonal tasting menu with a contemporary twist, where even plant-based dishes shine in a cozy, stylish setting.

Nestled in a chic, converted church in bustling Adams Morgan, this stylish hotel features art-filled rooms, vibrant bars, and a cozy cafe—perfect for a lively getaway.

Hip counter-serve offering imaginative donuts & creative renditions of fried chicken.

Bistro and brasserie classics are served at this restaurant inspired by the chef's late mother.

Set in a stunning historic building, this luxe hotel near the National Mall boasts plush rooms, exceptional service, and a beautiful atrium.