"The Hoxton blends well into the Broadway neighborhood, a newly revitalized area in the historic theatre district that's now bustling with design shops, high end fashion brands, and hotels like the Ace and soon-to-open Proper directly across the street. These newly minted DTLA digs are the ninth hotel for the London-based Hoxton brand, whose first property opened in Shoreditch in 2006. Moon Lark’s offers an all-day menu that elevates the traditional diner staples—think quesadilla with chorizo and chihuahua cheese, baked brie with almonds and honey, and roasted salmon with dill yogurt sauce. Or head upstairs to the rooftop where Chef Stephanie Izard crafts Peruvian-inspired dishes (ceviches, empanadas, alfajores) at Cabra. For a design hotel, this price point is totally within reach." - Krista Simmons, Celeste Moure
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