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"Set in a mustard-yellow home in Halasuru with five tables, Bengaluru Oota Company serves meal-as-memory by reservation: seasonal spreads of mutton cutlets or kori gassi, rice, curries, pachadis, pickles and curd rice, hosted by Divya Prabhakar whose storytelling and instinct shape intimate, home-like feasts rooted in Gowda and Mangalorean traditions." - Karina Acharya
Reservation-only Gowda & Mangalorean set menus by home-style host
5, Cambridge Cross Road, Halasuru, Cambridge Layout, Bengaluru, Karnataka 560008, India Get directions
₹2,000+