Musician Michelle Zauner on Childhood Trips to Korea and the Food That Shaped Her
"The last time that we were together, we went to Jeonju which is, I think, to the south of Seoul. And it's really known for its food culture. The best food is supposed to be in Jeonju. We had a really nice time, staying in a Hanok village which was just a little old school cottage. And we drank this makgeolli from a big copper pot that they make there and the food is really great. And we had such a nice time."
