Brushland Eating House

Putt Putt Van Winkle is a charming, donation-based mini-golf haven with whimsical holes inspired by literature and history, perfect for family fun.

Nestled in the serene Catskills, Bovina Farm and Fermentory offers a charming farm-to-table experience with cozy vibes and locally brewed beers, perfect for romantic evenings or joyful gatherings.

M. Wells in Long Island City reimagines the steakhouse with quirky décor, avant-garde dishes, and a playful twist on French-Canadian classics.

Olde City Cheesesteaks & Brew serves up authentic Philly cheesesteaks and specialty sandwiches in a chill sports bar vibe, perfect for game days and casual hangouts.

Nestled in Bushwick, Hill's Kitchen serves up heartwarming West African dishes that celebrate family and culture, bringing bold flavors to your table.

Bridges in Chinatown serves inventive European eats like indulgent comté tarts and grilled king crab in a sleek, minimalist space with killer cocktails.

Kono is an intimate Chinatown spot where Chef Atsushi Kono elevates yakitori with expertly grilled Amish chicken in a sleek, immersive omakase experience.

At Chez Ma Tante in Greenpoint, indulge in unbeatable pancakes with their signature crispy edges and buttery interiors, alongside a delightful mix of Canadian and European-inspired dishes in a cozy, unpretentious setting.

K’Far, nestled in the Hoxton Hotel's lobby, is the go-to spot for all-day Israeli eats, boasting a vibrant atmosphere and mouthwatering pastries like the must-try pistachio sticky bun.

Michael White’s elegant Midtown East Italian spot serves refined, pan-Italian pastas and seafood in a chic, spacious setting perfect for special occasions.