Driftwood

Hidden behind the beloved Roberta's Pizza, Blanca is a chic 12-seat loft serving a unique, ever-evolving New American tasting menu crafted by Chef Victoria Blamey, perfectly paired with inventive wines and an open-kitchen spectacle.

At this charming Jackson Heights gem, seasoned pastry chefs whip up an array of classic French breads and pastries that keep locals coming back for more.

Tucked away in the East Village, Spicy Moon is a cozy vegan haven slinging boldly flavored Szechuan dishes like mapo tofu and dan dan noodles amidst a vibrant atmosphere.

Nestled in the chic Nine Orchard hotel, Corner Bar serves up classic bistro dishes in a cozy, lively space, making it a perfect spot for brunch or dinner with friends.

Blend Astoria is a vibrant, multi-level haven serving up tasty Latin American classics and creative cocktails in a lively atmosphere perfect for celebrations.

Bourke Street Bakery at Grand Central Terminal serves up giant, flaky pastries alongside coffee and sweet bites, perfect for a quick commuter snack.

Letty's Bakery is a charming neighborhood gem serving up a delicious assortment of pastries, cakes, and coffee, all crafted with love and quality.

At Pokebab in Williamsburg, build your own poke bowl with fresh ingredients and plenty of topping options in a cozy, convenient setting.

Hibiscus Brew is a cozy pastel-pink café near Prospect Park, serving health-focused lattes, vibrant smoothies, and delicious brunch in a chill, inviting atmosphere.

Loring Place is an upscale yet laid-back American eatery in Greenwich Village, serving seasonal wood-fired cuisine, handmade pastas, and invitingly robust pizzas.