The Best Hummus in London | Eater London
"Not one for the purists, but flavoured hummus is now part of Britain’s hummus landscape, and at this family-run Kurdish restaurant, an inventive version adds pistachio to create a unique hummus, which can be eaten with home-baked hajari bread. Slightly grainy, the irresistible flavor of pistachio is beautifully present without completely dominating the dish. The rest of Yadas’s menu does contain some tasty meat dishes, but is mostly a joyous ode to the wonders of Kurdish vegetarian cooking." - Joel Hart
