The Best Breakfast Sandwiches in Los Angeles, According to Eater Editors | Eater LA
"Chef Eric Park’s bacon, egg, and cheese sandwich is the standout at this busy Silver Lake shop. This is not a full-on New York remake, Bodega Park’s chopped cheese is a pure SoCal version on a pressed hero roll with chopped beef, American cheese, grilled onions and jalapeños, shredded lettuce, tomato, ketchup, and mayo. Both are equally delicious and served all day." - Mona Holmes
Wonho Frank Lee
