Pies 'n' Thighs

Noona's delights with inventive Asian-inspired ice creams like toasted rice, ube latte, and black sesame, plus scratch-made toppings and baked treats.

Cafe Mado is a bright, all-day Brooklyn café serving seasonally driven, vegetable-forward small plates, artisanal bread, coffee, and cocktails in a sunny garden-like setting.

Nin Hao is your go-to Prospect Heights spot for inventive Fujianese cuisine, serving up delicious dim sum, shareable dishes, and creative cocktails in a vibrant, stylish setting.

Kono is an intimate Chinatown spot where Chef Atsushi Kono elevates yakitori with expertly grilled Amish chicken in a sleek, immersive omakase experience.

Beija Flor is a colorful Brazilian spot in Long Island City, where lively vibes, dynamic music, and hearty dishes like picanha and seafood stews make for a festive night out.

Etrusca, a cozy gem in the Financial District, serves innovative Tuscan dishes crafted by Chef Elisa Da Prato, complemented by an exceptional wine selection.

Salt & Fat serves up inventive New American dishes with Asian influences, featuring cozy vibes, free bacon popcorn, and a menu that shines with pork delights.

Nestled just a block from the park, this laid-back Mexican eatery dishes out mouthwatering tacos and refreshing margaritas, perfect for post-adventure refueling.

The Met is NYC’s iconic Upper East Side museum boasting centuries of global art, the Egyptian Temple of Dendur, and rooftop views over Central Park.

Mighties at Essex Market serves juicy, grass-fed burgers and crispy fries with top-notch meat from a local butcher.