"Pacific Asian restaurant and bar serving tropical cocktails and Asian food. The menu includes small bites focusing on Asian dishes like sushi, hamachi, mebachi, taraba, pork adobo, Korean fried chicken, pork ribs, and sakana tempura. The drinks menu features tropical ingredients such as hibiscus rye, roasted coconut, jasmine, cardamom, falooda syrup, matcha, and various rums. Open for dinner, with plans for lunch service including to-go bento boxes." - Nadia Chaudhury