The 15 Best Places for Pasta in the Twin Cities | Eater Twin Cities
"When it comes to pasta, no one does it quite like Broders’ Pasta Bar. With more than 30 pastas and risottos in addition to two specials that rotate weekly, Broders’ has a pasta for everyone. Notably, there are plenty of options for vegans here, including a paccheri served with a silky eggplant caponata, currants, capers, and cocoa; or a spaghetti aglio olio that is beautiful in its simplicity: just perfectly al dente spaghetti with golden-brown coins of garlic and plenty of extra-virgin olive oil (with anchovies and chile flakes on request)." - Julie Yu
Broders’ Pasta Bar
