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"I noted northwestern Chinese favorite Jiang’s Kitchen among recent East Village debuts." - Erika Adams
Authentic Xinjiang cuisine with cumin-rich halal lamb, beef, chicken.
65 St Marks Pl, New York, NY 10003 Get directions
$20–30
Vegan restaurant · Lower East Side
Vegan Szechuan restaurant with art-forward vibes and great food
21 Postcards
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6 Postcards
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Modern American restaurant with unique dishes, great cocktails & vibe
Chinese restaurant · Flushing
Authentic Xi'an cuisine: hand-pulled noodles, burgers, dumplings
18 Postcards
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11 Postcards
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90 draft & 100 bottled beers, TVs & roof deck
8 Postcards
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Modern Cantonese fusion with truffle, foie gras & premium seafood
14 Postcards
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Comfort food like roast chicken & burgers in a cozy space
58 Postcards
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Bakery & mill offering fresh-milled grain bread, pastries, cookies
9 Postcards
Restaurant · SoHo
Mini pigs in a blanket, hamachi crudo, pork chop, hangover pasta