A Bar of Their Own

Storied, laid-back drinking den featuring pub grub, a heated patio & early morning hours.

Generous portions of Mexican staples served over a counter in comfortable digs with eat-in tables.

Tucked above Kado no Mise, Gori Gori Peku is a cozy hideaway in Minneapolis serving a refined selection of Japanese whiskies and inventive cocktails.

Step into this cozy, nostalgic joint for a legendary Jucy Lucy burger, where the cheese oozes out and the fries are simply unbeatable.

Chilango is a vibrant dining spot boasting a stunning view of the lake, where you can enjoy deliciously crafted Mexican dishes and warm hospitality perfect for any occasion.

Casual vegan restaurant and bar offering comfort food, desserts, and happy hour bites, plus a patio.

Quaint, English-style tavern offering tap beers, pub grub, TVs & a weekend dance floor.

"France 44 Cheese & Meat is a cut-to-order cheese counter, a whole animal butcher, a curated artisanal grocery, and a scratch deli that offers made-to-order sandwiches, salads, cheese boards, and beer and wine by the glass. The France 44 Minneapolis Cheese Shop is also a caterer that specializes in charcuterie boards! We offer a variety of beverage classes, cooking classes, and experiences ranging from introductory tastings to in-depth explorations of wine, beer, spirits, meat, and of course, cheese."

This casual bar serves up delicious, creative plant-based burgers and cocktails in a cozy atmosphere, perfect for both vegans and non-vegans alike.

Vinai, Chef Yia Vang's vibrant Hmong restaurant in Northeast Minneapolis, serves up beautifully crafted dishes in a warm, sophisticated space that feels both classy and cozy.