The Best Restaurants in Oakland, Berkeley, and the East Bay | Eater SF
"It’s might be the least accessible of campus ‘restaurants’ in the vicinity of UC Berkeley, but Great China stands on its own, and rightfully so: it continues to serve some of the most elegant Northern Chinese food in the Bay. The Peking duck deserves all the praise it gets, but the menu is also loaded with outstanding seafood dishes and sublime dumplings, as well as a number of Korean-Chinese specialties. Oenophiles will appreciate the deep, well-priced wine cellar focused on Burgundies." - Dianne de Guzman
Eater
