"At the 2.0 version of Comodo, Donnelly says he is excited to bring some of the signature Latin American flavors — Mexican, Colombian, Peruvian, and Brazilian — they’ve come to be known for, but there will be new twists like fish sauce and other ferments incorporated into certain dishes. Colonia Verde was originally focused around open-fire grilling and rustic steak dishes; by contrast, Comodo will have a more experimental, ambitious menu." - Emma Orlow