"Spinning off the popular vegetarian restaurant Sipz, restaurateur Sylvia Le has hit her stride with the flavors of Hawaii. The Kickin’ Krispy Tacos comes filled with her signature vegan chicken under purple slaw and gochujang aioli with a drizzle of sriracha. Similarly, the Kalbi Kine Tacos come with deep fried vegan shrimp and saaw under wasabi aioli with a side of cabbage laced fried rice." - Kelly Bone
