"Opened in 2023 by first-time owner Becky Lin, this spot focuses on homestyle staples like beef noodle soup, grandma’s peanut butter noodle salad, and spicy cucumbers, but the real draw is a satisfying, portable assortment of dumplings — notably pan-fried chicken curry ($13.49), cumin beef, shrimp, and pork-and-chive ($12.49) — ideal for grabbing a couple orders and people-watching in the park." - Melissa McCart