"This watering hole has been a watering hole (under many different names and owners) since at least 1899, but when you walk in the history feels less important than the fact that it’s just a really solid neighborhood bar. In fact, considering the dive bar-ish vibe and prices, it’s almost surprising how great the cocktails are, until you find out that the woman concocting them (Alicia Walton) used to make them at Comstock Saloon, Elixir, and Bloodhound, amongst other places." - Justine Jones, Dianne de Guzman
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