5 Restaurants That Serve Peking Duck in Boston’s Chinatown | Eater Boston
"This late-night spot is a favorite among restaurant workers. Its menu is vast and includes a Peking duck feast that serves four to six. Like other kitchens in the city, Peach Farm serves its Peking duck two ways: crispy skin with pancakes, and duck meat stir-fried with vegetables. Peach Farm charges $48 for its preparation of the classic Chinese dish and does not require diners to call ahead. If it’s spontaneous 11 p.m. Peking duck you’re after, Peach Farm is your destination." - Terrence Doyle
