"Since the 1970s, when Bushwick was still an Italian stronghold, Tony’s Pizza has been turning out near-perfect pies on Knickerbocker Avenue, a stone’s throw from Maria Hernandez Park. The slice is austere in its structure: the crust pale and thinner than most, but crisp; the sauce mild and only slightly sweet; the better-than-average cheese strewn with a generous hand. Devotees also extol the hot hero sandwiches, potato-lovers pie, and fried calamari." - Robert Sietsema
Robert Sietsema