"Nostalgia, opening in either December 2021 or January 2022, is a bar, lounge, and restaurant by Chris Sayegh. It will initially feature a short food menu with items like caviar-topped lobster roll and branzino fish and chips, along with seasonal dips, vegetables, and desserts like ice cream push pops. Drinks will incorporate CBD and terpenes, with both alcoholic and non-alcoholic options. Nostalgia will also host private, members-only cannabis dinners, though the public food menu will not contain cannabis." - Mona Holmes
