DoorDash Kitchens

This contemporary Chinatown spot serves up standout Cantonese dishes like tender salted chicken and delightful egg tarts amid a vibrant atmosphere.

Wildair, the laid-back sibling of Contra, serves creative small plates and natural wines in a bustling Lower East Side space that’s always a scene.

Dun-Well Doughnuts is a beloved vegan gem in Williamsburg, boasting an impressive lineup of over 200 inventive flavors—like cinnamon roll and maple French toast—served alongside rich coffee and ice cream, all without a hint of dairy.

BCD Tofu House is your go-to K-Town stop for satisfying bowls of soft tofu stew, bibimbap, and bulgogi, with plenty of tasty banchan to share.

Medium Rare offers a straightforward steak frites experience in a casual setting, where for $35 you can enjoy warm bread, a salad, and two servings of culotte steak with fries—all topped off with a delightful secret sauce.

Pearl Kitchen, the cozy Williamsburg gem formerly known as K-Top, offers mouthwatering Korean fried chicken and a chill vibe, perfect for savoring homestyle eats.

Nestled near Washington Square Park, this charming spot serves thick, crunchy Belgian fries in paper cones, paired with a playful selection of over 30 gourmet sauces.

Discover a vibrant Thai haven in Chelsea that serves up original, spicy dishes like the flavorful Khao Soy, paired with a cozy, welcoming atmosphere.

Shmoné, a trendy little gem in the West Village, dazzles with its ever-evolving, seasonal Israeli fare and lively ambiance, perfect for a fun night out.

Charming and welcoming, Cornbread Farm to Soul serves up a delightful array of soul food staples, featuring crispy fried chicken, savory catfish, and swoon-worthy cornbread in a bright and friendly setting.