Cafe Ceres

Coffee shop · Linden Hills

11

@eater

"Pastry chef Shawn McKenzie, who has run some of the Twin Cities’ finest pastry programs, recently garnered a James Beard nomination for her work at Café Cerés. Her chocolate zephyr cookies, made with rye flour, have a subtle malty bite; her pistachio croissants strike a perfect balance of airiness and nuttiness; and her pillowy Turkish bagels — a.k.a. simit — are lovely with a cool smear of labneh and za’atar. The lunch menu complements the pastry selection with Muffulettas, falafel bowls, and Turkish egg tartines drizzled with chili oil." - Eater Staff

38 Essential Restaurants in Minneapolis and St. Paul
Tim Evans/Eater Twin Cities

3509 W 44th St, Minneapolis, MN 55410 Get directions

cafeceresmpls.com
@cafeceresminneapolis

11 Postcards

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