The Scarlet Sage Herb Co.

The Morris in SF’s Mission serves smoky, melt-in-your-mouth duck and inventive New American fare with a killer wine list in a cozy, laid-back spot.

Old-school Italian deli in the Marina serving legendary sandwiches, fresh pastas, and imported goods since 1929—perfect for to-go picnics with killer Italian flavors.

At Anthony's Cookies in the Mission, savor a delightful range of homemade cookies, from classic chocolate chip to seasonal treats, all baked with love and served with complimentary cream-top milk.

This spacious Cow Hollow sports bar blends a lively atmosphere with pool tables, free popcorn, and a friendly crowd, perfect for game day.

Nopa serves seasonal, ingredient-driven Californian dishes in a lively two-story space, known for its legendary pork chop, wood-grilled burger, and creative cocktails.

Dumpling Home in Hayes Valley serves up supremely juicy, hand-folded dumplings—steamed, boiled, or pan-fried—with standout dishes like xiao long bao and crispy-bottomed baos.

Nestled in a repurposed warehouse, this cozy craft brewery and whiskey distillery is all about good vibes, eclectic brews, and friendly faces.

Nisei in Russian Hill serves an inventive, seasonally driven Japanese-American tasting menu in a sleek, minimalist setting with stellar service.

Eiji is a cozy Castro gem where housemade tofu and superb sushi meet warm, homey vibes, making every meal feel like a gathering with friends.

Brenda’s French Soul Food serves up a cozy Polk Street feast of Creole classics, from soulful beignets to crispy fried chicken and hearty gumbo.