
3

"The best counter for me was Shai Hummusiya, which serves dishes from across the Middle East and North Africa; I loved the hummus smeared in a carryout container with its reservoir filled with a righteous chickpea stew ($12), topped with a parsley salad and served with a tart orange mango sauce, and noted that seasoned and roasted vegetables, falafel and four other hummus configurations are also available." - Robert Sietsema