Frenchette

Nestled in the East Village, 212 Hisae offers a vibrant atmosphere where cheap drinks flow freely, delicious Asian tapas satisfy cravings, and Grandma Hisae herself is there to make sure you feel at home.

Soho’s go-to for fresh Japanese groceries, sushi, bento boxes, and hot eats served in a cozy spot with a lofted seating area.

Le Gratin, Daniel Boulud’s charming Lyon-inspired bistro in the Beekman Hotel, serves rich classics like escargot tempura and creamy potato gratin.

Trinidad Golden Place is a lively spot on Nostrand Avenue serving hearty Trinidadian-Chinese dishes and fresh baked goods—perfect for a quick grab-and-go!

Teri's Teriyaki is a fresh fast-casual spot in Astoria serving up delicious grilled chicken bowls with subtle, house-made teriyaki sauce and lots of customization options.

Bonchon serves up mouthwatering, double-fried Korean fried chicken in a casual vibe, perfect for spicing up your day or grabbing a quick bite.

Radio Bakery in Greenpoint is where New York meets seasonal, flaky croissants and crave-worthy focaccia sandwiches that effortlessly steal the show.

Fan-Fan Doughnuts serves up artisanal, inventive yeasted donuts in Bed-Stuy, with standout flavors like guava & cheese and salted caramel.

Cheryl's Global Soul is a cozy Prospect Heights spot serving soulful comfort food with global twists, perfect for brunch or a chill dinner.

Casual Swiss-inspired Soho café with cozy fondue rooms, robust Apres-ski vibes, and a lively bar perfect for dates or group hangs.