The Best Gazpacho in Portland, Oregon - Eater Portland
"Once more narrowly Portuguese, Petisco today embraces a wider swath of Mediterranean influences for its frequently updated menus. But as far as it might wander for inspiration, hot clear summer days will always be an ideal time for the Broadway restaurant’s gazpacho. Petisco prepares a hearty, chunky-style gazpacho topped with cucumber slices and served with hunks of fresh bread, giving diners plenty to bite into. The gazpacho is available as an appetizer or in a full bowl, making it a tempting light meal in itself alongside a glass of sangria on a toastier summer evening." - Nathan Williams
