Vester Heads for Cambridge With All-Day Cafe Fare - Eater Boston
"Vester will serve cafe fare all day, using seasonal produce and international ingredients for a menu of breakfast dishes, salads, and sandwiches. Liu has a few menu items set already, including a prosciutto di parma sandwich and a smoked salmon salad with fine-cut vegetables and preserved lemon vinaigrette that will be made and aged in-house." - Dana Hatic
