La Chula

Nightly's is a stylish American bar and bistro on the Upper East Side, serving up crowd-pleasing bistro classics and inventive cocktails in a buzzing atmosphere.

Tucked right by Penn Station, Bar Primi offers a vibrant Italian retreat with a cozy outdoor patio and a menu full of delicious pastas and inventive cocktails.

Bananas blends bold Asian American flavors with playful twists on comfort food in a fun, vibrant East Village spot.

A chill Jackson Heights cafe by Chef Michael Mignano serves up halal twists on American classics and a tempting array of pastries and desserts.

ACQ Bread Co. is a cozy Carroll Gardens spot crafting standout sourdough and irresistibly chewy, slightly sweet milk bread from local organic grains.

Frenchette Bakery at the Whitney Museum serves up exceptional pastries and light meals in a stunning, art-filled setting—perfect for a post-gallery nibble.

Michael White’s elegant Midtown East Italian spot serves refined, pan-Italian pastas and seafood in a chic, spacious setting perfect for special occasions.

Tucked behind an art gallery, Frevo offers an intimate 14-seat counter experience with a globally influenced, modern French tasting menu that's a feast for all senses.

Shmoné serves dazzling, ever-changing Israeli-inspired plates and absinthe cocktails in a cozy West Village spot with lively vibes and an open kitchen.

Hwa Yuan serves upscale Sichuan classics in a sleek three-story Chinatown spot, famed for its legendary cold sesame noodles and top-tier Peking duck.