Baru Bistro & Tapas

Caribbean restaurant · East Riverside

3

@eater

Where to Find New Orleans’s Best Raw Seafood Dishes | Eater New Orleans

"This small plate gem brightening up Magazine Street with South American and Caribbean flavors may no longer have a dedicated crudo menu at the beautiful upstairs bar, but it’s still a top destination for Colombian ceviche, versions that are on the menu and as a sometimes special. Chef Edgar Caro’s classic ceviche combines Gulf fish, leche de tigre, red onion, sweet potato, avocado, and cancha." - Beth D’Addono

https://nola.eater.com/maps/new-orleans-best-cold-raw-seafood-dishes-ceviche-crudo-summer
Baru Bistro & Tapas

3700 Magazine St, New Orleans, LA 70115 Get directions

barutapasnola.com
@barutapas

3 Postcards

Reserve
See full details

More Places For You

Bacchanal Fine Wine & Spirits

Wine bar · Bywater

Wine shop, backyard party, live music venue, and cafe

46 Postcards

Hollygrove Market & Farm

Market · Gert Town

Local farm-fresh market offering produce boxes, eggs, dairy, meat

1 Postcard

Pigeon and Whale

Restaurant · Freret

New England-inspired seafood with lobster rolls, oysters, and cocktails

10 Postcards

Sake Cafe uptown

Japanese restaurant · Irish Channel

Sleek sushi spot with creative rolls & premium sake

5 Postcards

Emeril's

Contemporary Louisiana restaurant · Lower Garden District

Classic upscale New Orleans dishes by Emeril Lagasse

23 Postcards

MiLa

Hotel · Central Business District

Sophisticated Louisiana cuisine, sweetbreads and duck are standouts

1 Postcard

Gumbo Shop

Creole restaurant · French Quarter

Authentic gumbo, Creole staples, and courtyard dining.

3 Postcards

The Bulldog, Uptown

Bar · Irish Channel

Dozens of craft beers, dog-friendly patio, and great bar food.

4 Postcards

The Queen Anne Hotel

Hotel · Central City

Elegant adults-only guesthouse with antique furnishings and garden

0 Postcards

Fritai

Haitian restaurant · Treme

Haitian cuisine, flavorful cocktails, grilled shrimp pikliz

23 Postcards