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The Best Pizza Restaurants in Chicago
"Pequod’s has become the standard for deep dish in Chicago with its unique caramelized crust. At Pequod’s, order pies loaded with sausage, spinach, ground beef, giardiniera, and more and see how a burnt, cheesy crust can drastically enhance an already-great classic. The original location is in Morton Grove. Order online here. Beware: Peak dinner times get busy, so be prepared to wait. Also beware: busy times may lead to an erosion in quality, so middle-of-the-week ordering may get customers a more delicious pie." - Ashok Selvam, Eater Staff
Kim Kovacik/Eater Chicago
