The Plant Cafe Organic

Organic restaurant · Marina District

"Enzyme-rich wheatgrass is a good starting point for post-party cleansing at Plant Cafe. Then move to the fresh-squeezed immune builder juice (carrot, apple, ginger, lemon) or body cleanser (carrot, apple, celery, lemon), whichever speaks to last night's activities more." - Eva Frye, Janelle Bitker

The Eater SF Hangover Guide - Eater SF

Eater

3352 Steiner St, San Francisco, CA 94123 Get directions

theplantcafe.com

1 Postcard

See full details

More Places For You

L & G Vietnamese Sandwich

Sandwich shop · Tenderloin

This snug Tenderloin gem serves up Vietnamese banh mi loaded with fresh pickled veggies and hearty portions at unbeatable prices, alongside quick service.

2 Postcards

Sababa

Israeli restaurant · Chinatown

Nestled in the Financial District, this fast-casual spot serves up fluffy Israeli pitas and fresh Mediterranean bowls, perfect for a quick, flavorful lunch.

7 Postcards

Che Fico Alimentari

Italian restaurant · Alamo Square

Che Fico’s street-level grocery & dinnertime salumeria pours Italian wines by the bottle & glass.

25 Postcards

Philosopher's Club

Bar · West Portal

Longtime bar that's a neighborhood fallback for pints & sports.

2 Postcards

Hakkasan San Francisco

Chinese restaurant · Union Square

Link in an upscale Chinese chain produces Cantonese specialties in glitzy digs with a hip lounge.

3 Postcards

Peacekeeper

Bar · Lower Nob Hill

Peacekeeper is a vibrant Lower Nob Hill bar with an airy vibe, a retractable roof, and a menu bursting with refreshing tequila cocktails and cozy charm.

9 Postcards

Tony's Pizza Napoletana

Pizza restaurant · North Beach

Tony's Pizza is a lively Italian hotspot where you can feast on a delicious array of crispy pies—from coal-fired to Sicilian—while soaking up the fun, family-friendly vibe.

28 Postcards

Brenda's French Soul Food

Southern restaurant (US) · Tenderloin

Brenda’s French Soul Food is a charming spot in the Tenderloin, famed for its enticing beignets and authentic Southern dishes that keep the crowds coming back.