"While most everyone talks of the steaks at this old-school (and expensive) steakhouse, it’s really breakfast you should seek out. Located in the hotel’s grand lobby, the menu includes the usual suspects: omelets, eggs Benedict, house-made granola. The real find is the chilaquiles, and you can add steak tips for an additional $9 to make it all the more hearty. Tip: When the weather is warm, don’t miss heading up to The Roof, Telluride’s only rooftop bar." - Amanda Faison