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"At Eat Street Crossing I learned an izakaya-style sushi counter from John Ng and Lina Goh will offer a snacky, approachable vibe similar to their downtown izakaya; an izakaya is a casual Japanese bar that serves small, tapas-like dishes alongside drinks. Stationed next to the food hall’s bar, diners can pair cocktails or nonalcoholic drinks on tap with small plates of sushi and snacks. Menu hints include fresh herbs, vegetarian options, one dish featuring spam, a possible fried chicken rice sandwich, and a variety of snacky, fusion-driven items inspired by Japanese examples of sandwiches with rice and nori sheets." - Justine Jones