"This Louisiana chain has brought what might be the “world’s largest slice” to the Houston area. The first Texas outpost, located in Richmond, promises massive 16-inch or 30-inch pies and an array of toppings, as displayed on the Fat Boy supreme pizza, which is loaded with meat and veggie toppings, and the hearty Hog — a pie that feels appropriately Texan with pulled pork, bacon, red onions, pickled jalapenos, Sweet Baby Ray’s barbecue sauce, Fat Boy’s hog sauce, and mozzarella and cheddar cheeses. Go big or go home with the daiquiris, available by the gallon in various flavors." - Brittany Britto Garley
Chris Granger