Christmas Cocktail Pop-Ups Miracle and Sippin’ Santa Are Back in Austin | Eater Austin

"The high-end restaurant inside the Commodore Perry Estate (Hancock hotel) is presenting a special collaboration dinner with two California chefs from a notable hospitality group, featuring a nine-course menu prepared alongside the house chefs and showcasing items like live scallops and sea urchins. The event is scheduled for November 4, tickets are priced at $325 with an optional $175 wine-pairing, and bookings are handled via a provided email; a related fermentation workshop the following day is already sold out." - Nadia Chaudhury