"Gather loved ones and friends for Santa at Figleaf Bar & Lounge with bottomless brunch cocktails. Executive chef James Gee’s holiday menu marries tradition with innovation, featuring dishes from across the world. Bookings are open for dining on December 21 and 22. Dining with a child under 12 years old? The hotel is offering a special price of just $12 for their meal." - Vinciane Ngomsi