Lou Malnati's Pizzeria

Schwa is a punk-rock gem in Wicker Park where BYOB meets a funky vibe, serving an avant-garde tasting menu that blends fun and culinary creativity.

Irazu is a vibrant Bucktown gem serving up authentic Costa Rican comfort food, from hearty casados and empanadas to refreshing oatmeal shakes, all in a welcoming BYOB atmosphere.

A cozy counter-serve gem, this taco haven dishes out mouthwatering al pastor and burritos, perfect for a quick, flavor-packed lunch.

At Alinea, Chef Grant Achatz crafts an immersive culinary odyssey, serving a whimsical fusion of modernist cuisine in a mesmerizing, theatrical setting.

At Pie, Pie My Darling, a gothic-inspired vegan bakery in Humboldt Park, indulging in delectable pies and cakes has never been so delightfully unique.

A charming window-service gem, this spot specializes in delicious homemade vegan ice cream served with gluten-free waffle cones that everyone raves about.

"This is takeout only. Don Bucio’s Taqueria is an original Mexican restaurant from James Beard nominated Chef Rodolfo Cuadros. Located in Logan Square, the restaurant offers diners healthy, satisfying and authentic Mexican dishes boosted by the power of plants. Diners can expect authentic vegan botanas, tacos, grandes and more along the dinner menu."

Casual sports bar serving pub-food classics amid retro '70s wood-paneled decor & big-screen TVs.

At Happy Lamb Hot Pot in Chinatown, dive into an all-you-can-eat Mongolian feast with bold broths, top-notch ingredients, and a lively vibe—perfect for foodies and families alike.

Discover a cozy deli serving delicious multi-ethnic sandwiches and empanadas, where great food and warm service make for a feel-good vibe.