Best Ethiopian Restaurants in D.C., According to Eater Editors | Eater DC
"This longstanding Shaw staple earns widespread praise from locals and celebrity chefs alike (Top Chef star Kwame Onwuachi is a known fan). Named after the West Hararghe zone in Ethiopia’s Oromia region, Chercher serves sauteed short ribs, fried tilapia, and ginger-spiked lamb stew complemented by tej, a regional honey wine. Sit and stay in its charming dining room or order online here. Additional area locations sits in Bethesda and Columbia Heights." - Tierney Plumb
