Tacos de Valle al carbón

New, rare & out-of-print art & design books in modern space

Farm-to-table New American cuisine in a rustic-chic setting

Hand-pulled Shaanxi-style noodles, tingly cumin lamb & Szechuan garlic

Mediterranean eatery with Lebanese, Turkish & Greek dishes

Mesquite-grilled meats & handmade tortillas, a Baja-inspired menu

72-hour sourdough bagels with unique sandwiches & schmears

Fresh bagels with house-made spreads, salads, and sandwiches

Old-school steakhouse with classic dishes and strong martinis

Stylish, lodge-like spot with taxidermied animals & hearty menu

Classic French fare & craft cocktails on a charming patio