Piccolo Mondo shared by @eater says: ""Owner Antonio Capaccioli, who hails from Siena in Italy, opened this cozy restaurant in 1983, and it's still serving comforting Italian dishes today. Find classic plates like mussels marinara, baked lasagna, linguine with clam sauce, and baked manicotti, plus a bar that specializes in classic cocktails and wine. Diners can also enjoy a live piano player on Wednesday through Saturday evenings. It’s a white tablecloth dining room, so dress to impress. Reservations are recommended, and gluten-free food requests can be accommodated with advance notice."" on Postcard