Mission Dupont Circle

Cozy CityCenter Italian spot from chef Amy Brandwein serves fresh wood-fired pizzas, layered eggplant Parm, and customizable cannolis.

Anju serves up hearty, modern Korean comfort food in a cozy, brick-walled spot with lively vibes and standout dishes like mandu and gochujang fried chicken.

The National Museum of African American History and Culture is an iconic Smithsonian destination in D.C., showcasing the profound and intricate narrative of African American life through powerful exhibits, stunning architecture, and rich culinary offerings.

Tail Up Goat in Adams Morgan serves inventive Mediterranean fare with a Caribbean twist in a casual, cozy spot known for stellar service and fresh, shareable plates.

Nestled in the vibrant NW City Ridge development, King Street Oyster Bar serves up a fresh oyster selection and creative cocktails in a stylish, airy space with both indoor and outdoor seating, making it the perfect spot for casual dining and happy hour.

Open since 1944, this iconic D.C. diner serves hearty Southern comfort food with a side of history, making it a destination for breakfast lovers.

Experience chef Spike Gjerde's Mid-Atlantic marvel at this stylish Adams Morgan gem, where local ingredients shine in an elegant, historic setting.

Converted townhouse with vintage vibes, live DJs, cocktails, rooftop deck, and lively dance floors in Shaw’s buzzy nightlife scene.

Shouk is your go-to spot for vibrant, plant-based Israeli street food, whipping up mouthwatering falafel and pitas amid a relaxed, trendy atmosphere.

St. Anselm is a warm, rustic Union Market steakhouse serving melt-in-your-mouth ribeyes, flaky buttermilk biscuits, inventive cocktails, and cozy vibes.