"The bustling, almost hectic sounds of Country Style along La Brea Avenue holds court over Inglewood’s western edge. Opened in 2019, Country Style sports great portions and a classic menu of curry goat, brown stew chicken, patties, and even ackee and saltfish, the national dish of Jamaica. But the staff might recommend the red snapper escovitch, served whole and atop a bed of peas and rice, buttery steamed vegetables, and fried plantains. The fish flakes off easily with the vinegary tang of the sliced bell peppers and onions in every bite. The beef patty makes for a nice appetizer." - Matthew Kang