The Best Restaurants in Fidi, According to Eater Editors | Eater NY
"Focused on agave and rum, this spot comes from a team-up of Atomic Hospitality Group (Roebling Sporting Club, Macchina Pizza, and Mexi) with Paul Lamas of Harry’s (the Fidi institution since 1972) and the Dead Rabbit. The food menu includes crab beignets, Old Bay fries, pickleback chicken sandwiches, and grilled hanger steak." - Eater Staff
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