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Slice & Pie
Pizza restaurant · Capital City Market ·
Slice & Pie
Pizza restaurant · Capital City Market ·
@eater
391,113 Postcards · 10,988 Cities
The Best Fall Restaurant and Bar Pop-Ups Around D.C. | Eater DC
"At Slice & Pie’s newly opened Union Market location, the St. Anselm collaboration turns the classic bodega BEC into a bacon, egg, and cheese pizza layered with the restaurant’s signature pimento cheese and heritage bacon, garlic cream, egg yolk, blue cheese ranch, mozzarella, and pecorino, available by the slice ($6.50) and as a whole pie ($37) during lunch from 4 to 11 p.m., with a smaller $22 version at Taste of Lucy’s weekend brunch." - Emily Venezky
