Chama Mama

Veselka is a bustling East Village icon serving comforting Ukrainian pierogi, borscht, and homestyle fare in a lively, retro diner setting.

K’Far, nestled in the Hoxton Hotel's lobby, is the go-to spot for all-day Israeli eats, boasting a vibrant atmosphere and mouthwatering pastries like the must-try pistachio sticky bun.

Good Thanks is a bright, easygoing Australian café in Williamsburg dishing up brunch favorites like avocado toast and grain bowls, paired with tasty drinks.

Tucked behind an art gallery, Frevo offers an intimate 14-seat counter experience with a globally influenced, modern French tasting menu that's a feast for all senses.

This chic Upper East Side bakery offers a delightful array of authentic French pastries, baguettes, and brunch fare in a stylish setting.

This branch of the Chinatown Ice Cream Factory delights with quirky flavors like squid ink matcha, alongside classics in a cozy Essex Market setting.

Hakka Cuisine in Chinatown offers a spacious, modern dining experience, showcasing unique Hakka specialties alongside familiar Cantonese delights, perfect for larger groups.

Hop Kee is a no-frills Chinatown basement spot serving hearty, traditional Cantonese classics like salt and pepper squid, Peking pork chops, and signature crab dishes.

Vatan brings the charm of a Gujarati village to Midtown, serving up an exuberant all-you-can-eat vegetarian feast amidst a canopy of vibrant murals and a faux banyan tree.

Located in Manhattan's vibrant Flower District, Moxy Chelsea boasts stylish, compact rooms with spectacular city views, a rooftop bar, and trendy dining options.