Five Miami Restaurant Openings This Winter 2023 | Eater Miami

"I can find modern Moroccan and Mediterranean cuisine in Wynwood at this 150-seat venue, where the menu features zaalouk (Moroccan eggplant salad), a variety of tagines, grilled branzino with red chermoula, and desserts like stuffed dates and chebakia. The beverage program highlights Moroccan teas and inventive cocktails such as the Pink Oasis (a take on traditional Atay mint tea) and the Kahua Martina (an espresso martini with a Moroccan twist). The space blends North African, Mediterranean, and Arabic design elements and includes a cozy bar, a semi-private dining room, and a garden oasis terrace." - Olee Fowler